now a thirtysomething from Brisbane
#thisSundaylife
My plan for 1 photo and post every Sunday on a moment from that day.
Breakfast today.
Bread I baked, Tomatoes I grew.
Tommy Toe tomatoes from my garden on grilled beer bread that I make once a week as a “sandwich/breakfast toast” loaf.
Very, very, very yummy.
An overflowing container of cherry tomatoes, a visit with the most treasured man in my life, getting covered in Cobblers Pegs as I lift up the vines gently plucking each little red ball off the stalk, dicing a handful through tuna mornay for dinner. A family table; laughs, love and the hope of tomorrow. Just another afternoon at The Farm. That was how I spent my May Day afternoon.